Plant-based food manufacturer Myco has announced its plans to launch what it claims is “Britain’s greenest” burger following a £1.5m...

The Netherlands-based alt-dairy start-up, Vivici, has announced it has achieved self-affirmed Generally Recognized as Safe (GRAS) status...

Dairy alternatives company OddlyGood has added a new, lighter product named Barista Delight to its range of barista oat drinks. OddlyGood...

Cargill and Enough are expanding their partnership to further develop nutritious and sustainable alternative meat and dairy solutions....

Precision fermentation dairy company TurtleTree has had its animal-free lactoferrin (LF+) certified as vegan by Vegan Action. According...

Oatly has announced its financial results for the fourth quarter and full-year 2023, reporting a 4.6% revenue increase in Q4. The Swedish...

In this month’s edition of The Plant Base’s Start-up spotlight, we speak to Thierry Labrecque, president at Woop4, a Canadian producer of...

Stockeld Dreamery, a Swedish plant-based dairy company, has developed a new fermented vegan cheese slice product, ‘Melt’. The new...

Plant-based seafood company Revo Foods has revealed that a lawsuit regarding the labelling of its vegan salmon product has been...