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Business
Lindt debuts oat milk-based Lindor truffles
Lindt Lindor has launched a vegan version of its famous chocolate truffles, now available in two oat milk-based varieties. The truffles,...
Plant & Bean opens new Thailand factory
Through a partnership with Nutra Regenerative Protein Co (NRPT), Plant & Bean has invested in the opening of a new plant-based meat...
Impossible Foods transitions cattle ranch to grow plant-based meat ingredients
Impossible Foods has transitioned a 70-acre traditional cattle ranch into the ‘Impossible Ranch,’ repurposing the land to grow crops used...
MycoTechnology progresses towards commercialisation of honey truffle sweetener
MycoTechnology has achieved several technical and safety objectives, surpassing its initial expected timeline on its path to...
Aplós introduces functional alcohol-free canned cocktails
Beverage brand Aplós has introduced a line of functional RTD alcohol-free cocktails, infused with natural botanicals and adaptogens....
Perfect Day embroiled in $134m lawsuit by Italian manufacturing partner
Precision-fermented dairy company Perfect Day has been sued by its Italian contract manufacturer Olon for breach of contract, fraudulent...
Event preview Q&A: Mike Hill, co-founder of Veg-net
Veg-net – a one-day event dedicated to helping businesses within the plant-based category forge connections and grow their brands – is...
Ironic Biotech closes funding round for plant proteins high in iron
Swedish start-up Ironic Biotech has successfully closed a pre-seed funding round of €1 million, led by Nordic Foodtech VC. Ironic Biotech...
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