Awards
The Plant Base to host flexitarian panel discussion at Plant Based World Europe
FoodBev Media’s The Plant Base magazine will host a panel discussion titled ‘Understanding the Rise of Flexitarianism’ on Saturday 16...
Bite sized: Rise of the plant-based snacking sector
As the plant-based industry continues to skyrocket, innovation in the plant-based snacking and ready-to-consume sectors are witnessing...
World Plant-Based Awards 2021 are now live
The World Plant-Based Awards 2021, in association with Plant Based World Expo and sponsored by ADM, are now live! Following the success...
World Plant-Based Taste Awards postponed to October 2021
Due to the ever-evolving coronavirus situation, the Plant Based World Europe Conference & Expo will now be postponed to October 2021. In...
World Plant-Based Taste Awards 2021: How will the judging work?
The World Plant-Based Taste Awards, in association with Plant Based World Europe Conference & Expo 2021, are a celebration of taste...
Overcoming challenges in the dairy alternatives sector
The plant-based space is one of the most dynamic and fast-paced sectors of the food and beverage industry. Interest in this sector has...
World Plant-Based Taste Awards 2021 postponed to June 2021
With news that the Plant Based World Europe Conference & Expo will be postponed to June 2021, due to the evolving situation with...
From bean to bleeding: the evolution of the plant-based burger
Until recently, plant-based burgers rarely stemmed beyond vegetable or bean-based offerings. However, with the growing number of people...
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