Awards
Introducing: FoodBev’s inaugural World Coffee Innovation Awards
FoodBev has launched the World Coffee Innovation Awards, to celebrate the gamechangers and trendsetters who have elevated coffee as we...
World Plant-Based Innovation Awards 2023 – entry now open
The fourth edition of FoodBev Media’s World Plant-Based Innovation Awards is officially open for entry! The Awards, which celebrate...
Plant-Based Taste Awards 2022: Winners revealed
After over 140 brilliant products were examined and tasted by our judges, we can finally reveal the winners of the Plant-Based Taste...
Purdue University receives $1.1m grant to further soy product innovation
United Soybean Board (USB) has awarded a $1.1 million grant to Purdue University Food Entrepreneurship and Manufacturing Institute...
World Plant-Based Awards 2022: Winners revealed
On Thursday 8 September, the winners and finalists in the World Plant-Based Awards were announced during a special ceremony in...
Green recovery: Sustainability in the beverage industry
In 2020, the Drinks Industry Sustainability index scored the strategies and practices followed by the beverage industry 4.8 out of10, ...
World Plant-Based Awards 2022: What are the judges looking for? (Part Two)
The World Plant-Based Awards 2022, in association with Plant Based World Expo North America, is a celebration of innovation and...
Sweet success for dairy-free chocolate
The global vegan chocolate market is expected to reach $1.41 billion by 2028, registering a CAGR of 14.8%, according to Grand View...
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