GEA begins construction of alt-protein technology centre in US GEA has begun the construction of its new technology centre for alternative proteins in Janesville, Wisconsin, US. Read more»
New Culture enters strategic partnership with South Korea’s CJ CheilJedang US alt-dairy company New Culture has partnered with CJ CheilJedang, the ‘world’s largest’ supplier of bioproducts made f... Read more»
Just Egg launches plant-based breakfast burritos in the frozen food aisle Just Egg is making moves in the frozen food market with the introduction of its latest innovation: Just Egg Breakfast Bu... Read more»
Bol Foods launches line of nutritionally complete RTD shakes UK plant-based meal brand Bol Foods has entered the nutritionally complete meal market with its new line of Power Shakes... Read more»
Cauldron rolls out new products with branding overhaul Cauldron Foods is rolling out several new products across various UK supermarkets, alongside a full rebrand and suite of... Read more»
The Tofoo Co partners with Temple of Seitan on two seitan NPDs UK tofu brand The Tofoo Co has launched two new seitan products in collaboration with London-based vegan restaurant chai... Read more»
21st.Bio establishes pilot plant facility to propel biotech innovation 21st.Bio has opened a new pilot plant facility at its Danish headquarters, aimed at accelerating bioproduction upscaling... Read more»
France ban on ‘meaty’ names for plant-based products suspended France’s Council of State (Conseil d’État) has suspended a decree brought forward by the French government in February,... Read more»