Plant-based dessert brand Bon Dévil has announced the appointment of Adam Lowry as its new executive chairman.
Lowry has extensive experience in the plant-based food industry, most recently as co-founder of dairy alternatives company Ripple Foods. He said: “I am looking forward to leveraging my experience in building businesses that offer all-natural, comprehensive solutions for consumers. Bon Dévil follows this trend by offering a product that allows consumers to achieve dietary balance and not feel deprived of the joys in life.”
Bon Dévil, the brand formerly known as The Coconut Collaborative in the US, offers dairy-, gluten- and lactose-free ganache desserts made from coconuts.
“Bon Dévil is an impressive brand in the plant-based food category with a great trajectory for growth,” added Lowry. “My interest in building businesses with sustainability principles while generating strong shareholder returns meshes perfectly with Bon Dévil’s mission.”
© FoodBev Media Ltd 2024
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