Sian Yates, Author at The Plant Base Mag

Tesco diversifies Plant Chef offerings to cater to growing demand

Tesco is expanding its Plant Chef range to offer a variety of plant-based meals suitable for vegans, vegetarians and fle... Read more

January 10, 2024

The Vegan Food Group has unveiled itself as the transformative force in the plant-based food industry, following a strat... Read more

January 10, 2024

Squeaky Bean is set to launch its inaugural frozen ingredients range in the UK, featuring the brand's meat alternative p... Read more

January 09, 2024

In a nod to the all-American campfire tradition, Ben & Jerry's introduces the latest non-dairy addition to its Sundae li... Read more

January 09, 2024

Grubby, a plant-based recipe kit start-up, has partnered with VFC, a well-known vegan brand, timed to coincide with Vega... Read more

January 09, 2024

Research commissioned by Ingredient Communications has revealed a decline in satisfaction among vegetarians regarding th... Read more

January 08, 2024

Ayana Bio has announced the appointment of Jim Hamilton, former president of DSM Nutritional Products USA, to the compan... Read more

January 04, 2024

Wagamama's Lion’s Mane ‘Steak’ Bulgogi is crafted to satisfy steak cravings, with a spiced lion’s mane mushroom 'steak'... Read more

January 03, 2024

Subway is set to introduce a new vegetarian and plant-based sub, The Plant Picante, launching nationwide in the UK on 10... Read more

January 02, 2024

Japan-based vertical farming company Spread has unveiled its innovative Techno Fresh processing method for extending the... Read more

December 22, 2023