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soya protein
Bunge completes acquisition of IFF’s soy protein concentrate, lecithin and crush businesses
Bunge has completed its acquisition of International Flavors & Fragrances (IFF)’s soy protein concentrate, lecithin and crush businesses.
India reduces tax on range of F&B items including plant milks and vegetable protein products
India has reduced the Goods and Services Tax (GST) on a range of plant-based food and beverage items, including milk and meat alternative products, as part of a wider reform.
All Y’alls Foods debuts new plant-based cheesy garlic topping
All Y’alls Foods has debuted a brand-new cheesy garlic topping designed for salads, potatoes and more.
Protein Industries Canada and industry partners collaborate on Canadian soya processing project
Protein Industries Canada has announced a new project with industry partners to bring more soya processing to Canada.
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