UK supermarket chain Tesco has reported rising volume demand for plant-based food after a “slight dip” in sales last year. Read more
Haven has launched what it claims is the world’s first 100% oat-based toddler drink, fortified with a unique oat protein and an algae-derived DHA. Read more
The UK Food Standards Agency is campaigning to raise awareness of the risks that food labelled ‘vegan’ could pose to people who have allergies to animal-based ingredients. Read more
Burger King Germany has made all plant-based products available at a lower price than their traditional meat counterparts. Read more
Primient, a plant-based food and industrial ingredient producer, has announced a capital investment exceeding $700m across its operational footprint. Read more
Hosted by Protein Industries Canada, Pulse Canada and Plant-Based Foods of Canada, the Plant Forward conference returns to Toronto, Canada from 16-18 April 2024. Read more
The Los Angeles County Board of Supervisors has adopted a motion to reduce the US county's greenhouse gas emissions through food purchasing practices. Read more
Proper Snacks has launched a trio of new chickpea-powered ProperChips with flavours inspired by popular global cuisines. Read more
The Kraft Heinz Not Company has expanded into plant-based meat innovations with the first ever plant-based offerings to launch under the Oscar Mayer brand. Read more
A new UK study has found that regularly swapping meat for Quorn products could help to lower cholesterol at a rate comparable to following a Mediterranean or vegan diet. Read more
© FoodBev Media Ltd 2024
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