Meati to launch mushroom-root-based Carne Asada steak

Meati Foods has expanded its meat alternative portfolio with the launch of a new product, Meati Carne Asada.

Meati Carne Asada is said to be Meati’s fourth product in its mushroom-root whole-cut lineup, as well as the first marinated offering from the brand, pre-seasoned with cumin, paprika and other spices.

With a similar texture to its Meati Classic Steak, Carne Asada offers a nutrient-dense whole food and a good source of fibre, amino acids and micronutrients such as iron and zinc.

Meati Carne Asada will be available for purchase via Meati’s website.