Rafaela Sousa, Author at The Plant Base Mag

Simply Roasted adds new flavour to crisps portfolio

Simply Roasted has added a sour cream and chive flavour to its lower-fat, fully roasted crisps portfolio. Read more

April 23, 2024

Plant-based nutrition brand Owyn has introduced its new line of Pro Elite protein powders, offering 30g of complete prot... Read more

April 22, 2024

A new international vegan business directory, Vegan Business Networking, has launched aiming to boost connections within... Read more

April 19, 2024

Popcorn Kitchen has partnered with plant-based snack company Superfoodio to launch a peanut butter button popcorn kit in... Read more

April 19, 2024

Givaudan, Mista and Bühler have announced the opening of a new extrusion hub at the Mista Innovation Center in San Franc... Read more

April 10, 2024

Ecotone-owned brand Whole Earth has introduced a limited-edition protein crunch peanut butter in the UK. Read more

March 25, 2024

Louis Dreyfus Company (LDC) has announced plans to build a new facility for producing pea protein isolate at its existin... Read more

February 08, 2024

US ingredients company Elo Life Systems has secured $20.5 million in an oversubscribed Series A2 financing round. Read more

February 05, 2024

German biotech company Infinite Roots, formerly known as Mushlabs, has announced the completion of its Series B funding... Read more

January 25, 2024

UK healthy food-to-go brand Pollen + Grace has released a new line of veg-led ready meals. Read more

January 16, 2024